It has to be said...........you will always find these little beauties made up and ready to eat in my kitchen!!! They have become a staple in my regime.......I was always a ''cuppa tea and biscuit'' girl before going raw and these are my ''new raw'' versions....now with herbal teas. They are so ..
I dabbled with a few ideas of Shazzies and as ever, changed a few things here and there to suit my tastes.......... Here are my versions.. QUINOA SALAD1 cup sprouted quinoa (simply soak quinoa for at least 4 hours preferbly overnight)1/2 lemon juiced10 cherry tomatoes cut into quarters5 or 6 ..
I recently acquired a few coconuts free and pondered on what to do with them. Unfortunately they are not the young Thai coconuts (which I can't find in this part of France) but a coconut is still a coconut no!!Once I had drank the lush coconut water and taken the coconut meat away from the hard ..
As the summer heat is gradually rolling back into our lives (slowly but surely) for us here in France, I am finding my love of the simple salad is returning too. As much as I love salads, I must admit though, that without a decent dressing, I am not appreciating it quite as much............This ..
I recently played about with another idea on how to eat some of my sprouted dehydrated quinoa other than simply sprinkling on salads or soups etc. I wanted to make a sweet dish out of them, so I made some................. RAW QUINOA COCOA POPS1 cup sprouted dehrydrated quinoa grains1 T cacao ..