The Breadman TR2500BC Bread Machines is ranked #10 in how well it makes Pizza Dough, #11 in its ability for making Loaves, #11 in how simple it is to Use, #11 in its ability to make Bread Rolls, #11 in its suitability for preparing Cake Mix, #11 in its ability for making Dough and #12 in how easy it is to Clean. 
"…proof I found through experience :D ). Thus far, we have used it to make cinnamon rolls, pizza dough, sourdough bread, cinnamon-raisin bread and oatmeal-wheat bread with nuts. I am…" - on Jun 1 2009 …full review
"…machine will disappoint. Since purchasing this last month we have cranked out 10 loaves, 3 pizza crusts and it has consistently performed flawlessy each time. Only improvement that I…" - on May 31 2009 …full review
"…rye, corn, and multi grain bread. We made plain and fancy bagels. We made some of the best pizza ever. Maine winters and chilly kitchens have not stopped dough from rising and we've…" - on Feb 3 2009 …full review
"…there's a real difference between the light, medium, and dark crust options. I've used the pizza dough cycle to make pizza crusts and garlic knots, and the consistency of the dough was…" - on Oct 18 2007 …full review
"I've had mine about six months, made over 25 loaves of bread, a couple of pizza doughs (baked half one day, refrigerating the rest and baking a pizza the next day) and several dough…" - on Sep 25 2007 …full review
"…how this machine will disappoint. Since purchasing this last month we have cranked out 10 loaves, 3 pizza crusts and it has consistently performed flawlessy each time. Only…" - on May 31 2009 …full review
"…bread by hand, but in the machines it seems to work for me. I did that today with the first loaf I made in this machine. Even though it was an oatmeal bread, and a fairly heavy dough,…" - on Apr 14 2009 …full review
"I bought my first TR2500BC about 3 years ago and loved it. The controls for loaf size and crust color allowed me to make bread that's "squishy" enough for my kids. I even bought a second…" - on Mar 31 2009 …full review
"This is an excelent breadmaker. I have made several loaves so far and they have turned out well. I use the breadmaker as I am intolerant to wheat and make wheat free bread. It took me…" - on Mar 9 2009 …full review
"…the table in the manual. it is nice to have a square loaf instead of the cylindrical and i can bake sweetbreads in this which i never managed to do well in the welbilt. so far, so good." - on Mar 5 2009 …full review
"…ever! I don't have to worry about when to add extras, it does it for you and it is so easy to use. My family says the bread is even better. I am sold once again on my Breadman…" - on May 23 2009 …full review
"My wife and I purchased the Breadman TR2500BC Ultimate Plus because it seemed like an interesting appliance. It is so easy to use, just following the included instructions/recipes, even…" - on Feb 3 2009 …full review
"…it once a week since then. The bread recipes I've used have all turned out great. I find it easy to use. It was not level on the counter top and rattled when I first used it so I…" - on Jan 23 2009 …full review
"Easy to use! Great bread!" - on Aug 12 2008 …full review
"…well. I've yet to try the fruit and nut dispenser, but the delayed start option is very easy to use. As a matter of fact, the whole instruction manual is extremely user-friendly, and…" - on Oct 18 2007 …full review
"…idiot proof I found through experience :D ). Thus far, we have used it to make cinnamon rolls, pizza dough, sourdough bread, cinnamon-raisin bread and oatmeal-wheat bread with nuts. …" - on Jun 1 2009 …full review
"…by the way, the cinnamon rolls were so good it was almost frightening. If I measure the water, flour, and yeast with precision, there is no way I'll pull out anything short of perfection." - on Mar 19 2007 …full review
"…paddle before the third rise, well actually as soon as the first rise starts. When doing box cakes the directions actually say to do this, so why not when we make bread too :) At this…" - on Aug 1 2008 …full review
"…the rest and baking a pizza the next day) and several dough recipes used for coffee cake. I am quite pleased, so far. I made a whole wheat bread recipe from the enclosed booklet,…" - on Sep 25 2007 …full review
"…I found through experience :D ). Thus far, we have used it to make cinnamon rolls, pizza dough, sourdough bread, cinnamon-raisin bread and oatmeal-wheat bread with nuts. I am…" - on Jun 1 2009 …full review
"My last Breadman was a vertical, much better. On second use It stopped kneading. The nut came off from the pulley. When advising Breadman They seamed not to care. For the price you expect…" - on May 19 2009 …full review
"…on the pan downward. I mean SLIGHTLY. I had zero trouble when the machine was kneading the dough. As for the rest of the bad reviews, I always make my dough with enough liquids that the…" - on Apr 14 2009 …full review
"…to bring the Breadman home and take the Panasonic up there since mostly what I do up there is dough, which the Panasonic manages not to screw up too badly. The next day, a box arrived in…" - on Mar 31 2009 …full review
"…We made some of the best pizza ever. Maine winters and chilly kitchens have not stopped dough from rising and we've made no adjustments to recipes or the machine's operation, ever.…" - on Feb 3 2009 …full review
"…a low rumble than a real noise. Compared to an open mixer, the machine is silent. It is also easy to clean and a quality electro-mechanical assembly. My only issue with the unit, as is…" - on Feb 3 2009 …full review
"… As for the aesthetics of my Breadman, I'm very pleased. It's stainless steel, yet it's easy to clean and doesn't attract fingerprints like some of my other stainless steel…" - on Oct 18 2007 …full review