Best Bread Machines for Making Dough

( 495 reviews )   SalesRank: 110

"…wet. Also, the ingredients (mainly speaking of the flour) is weighed on a scale (a scale which you will have…" - on Jun 9 2009 …full review

"…it could be my own taste. For example, the whole wheat flour, has to be mixed with some bread flour otherwise is…" - on May 21 2009 …full review

"…took a while to get it out from Zojirushi and often the dough got underneath and when I took the loaf out, it came…" - on May 19 2009 …full review

"…recipes to the letter, especially weighing the flour rather than measuring it. All three loaves came out just fine." - on May 15 2009 …full review

"…experiment - like making a "white" bread but with 1/3 of flour substituted for whole wheat... yumm. A piece of…" - on May 14 2009 …full review

( 485 reviews )   SalesRank: 32

"Best dough maker" - on Jul 12 2009 …full review

"…you have to be around when it starts mixing to "tweak" the dough if needed, i.e. adding a little more liquid or a…" - on Jul 10 2009 …full review

"This has always been the best bread machine on the market, in our opinion. The sour dough option is delightful to…" - on Jun 26 2009 …full review

"…for it's ability to handle the thicker gluten free dough. We LOVE our Zojirushi! It was a bit expensive, but…" - on Jun 5 2009 …full review

"We have baked bread about twice a week since we got our Zojirushi. We use fresh bread flour, and the loaves turn our…" - on May 30 2009 …full review

( 350 reviews )   SalesRank: 120

"…adding fish to the dough. LOL. anyway... this IS an exceptional bread machine; and I'm grateful that I bought it." - on Jun 29 2009 …full review

"…mention this so be sure to add the liquids first, then the flour, and THEN the salt and suger (if needed) to opposite…" - on Jun 26 2009 …full review

"…so I bought it and ordered cinnamon chips from King Arthur Flour. I've had this Breadman for 2 years and am not…" - on Jun 20 2009 …full review

"…etc. The only problem I have with the machine is the dough paddle. Sadly it seems the paddle gets stuck in the…" - on Jun 18 2009 …full review

"… Early on, my 10-year old son had an issue with the dough ball not collecting the excess wheat flour in the…" - on Jun 14 2009 …full review

( 413 reviews )   SalesRank: 159

"…I put my ingredients into the machine, set it to "8"-- the dough setting--and after it stops kneeding, it only takes…" - on Jul 7 2009 …full review

"Bread fell a little when baked in machine, but I use the bread machine mainly for dough. The only problem I found is…" - on Jun 29 2009 …full review

"…I have used it both for mixing and baking or simply on the dough setting and then baked in my oven. That way I could…" - on Jun 8 2009 …full review

"…of both kneading cycles, unplug the machine, remove the dough and knead by hand for at least five minutes. Then…" - on May 23 2009 …full review

"…really does well. I use the machines (have two) to make dough, pop it in a loaf pan to raise for 30 more minutes in…" - on Apr 27 2009 …full review

( 109 reviews )   SalesRank: 577

"…covered in flour and a cage match between me and a lump of dough trying desperately to knead that thing and then…" - on Jun 22 2009 …full review

"…slides right off the kneading paddle and it's easy to clean. The Baby Zo is absolute perfection. What more can I say?" - on May 23 2009 …full review

"…making experience. However I find that I have to watch the kneading phase closely to add more water / wheat to get…" - on May 1 2009 …full review

"…size, perfectly quiet, and makes a really outstanding loaf of bread. I can't wait to try cakes and pizza dough." - on Apr 28 2009 …full review

"…Wheat Bread Recipe 1 Cup Water 1 1/2 Cups Whole Wheat Flour 2/3 Cup White Flour 1/2 Cup Harvest Grains Blend…" - on Apr 26 2009 …full review

( 208 reviews )   SalesRank: 1,256

"…want it. My favorite features are that the bread pan and dough blade can go straight into my dishwasher, the fan…" - on Jun 20 2009 …full review

"…what it said, except that I substituted all purpose flour for the bread flour in the recipe. The bread is…" - on Apr 28 2009 …full review

"…the gluten free receipe that comes with it stinks, The dough cycle works wonderful. Each Easter I make a special…" - on Apr 18 2009 …full review

"…settings and the ability to make artisan breads...the dough settings allow bread shapes (bagettes, etc.) not…" - on Apr 10 2009 …full review

"…cookbooks always burn. Of course, you can take the worked dough out and put it in the oven, but that sort of defeats…" - on Mar 9 2009 …full review

( 330 reviews )   SalesRank: 53,262

"…(not vegetable oil, butter, or pomance oil) 1 cup white flour (all-purpose, not bread flour) 1/4 cup wheat flour 2…" - on Nov 15 2008 …full review

"…the week. There are some limitations such as there is no 'dough-only' cycle, and fewer recipes. But remembering what…" - on Nov 17 2007 …full review

"It makes a loaf just right for 2 people. I am going to try and interrupt the cycle to make pizza dough. It doesn't…" - on Aug 3 2007 …full review

"…been frozen. I also can say if you don't have bread flour, you can use unbleached white flour for the basic…" - on Jul 24 2007 …full review

"…follow the recipe and keep an eye on the moisture of the dough. It does make a small loaf that is enough,…" - on Jul 18 2007 …full review

( 108 reviews )   SalesRank: 51,003

"…such as checking at first need to feel the texture of the dough ball. I spend an average of 75cents per loaf since I…" - on Apr 21 2008 …full review

"…bread. My wife raves over them. The key is to used GOOD flour such as King Arthur or Bob's Red Mill (or Arrowhead…" - on Mar 5 2008 …full review

"… better breads And I have had superb results when making dough. I have also used it to make fresh BUTTER and that is…" - on Mar 5 2008 …full review

"…of them made great toasts. However, I still use it as a dough mixer, and works fine. This Sunday night, I had…" - on Feb 28 2008 …full review

"…wheat bread, whole wheat pizza crust and cinnamon buns dough. GREAT. The only thing that I didn't like was the…" - on Feb 18 2008 …full review

( 225 reviews )   SalesRank: 37,414

"…non-stick coating was peeling off and falling into the dough. The cost for a replacement pan is $55 + s/h. A…" - on May 13 2009 …full review

"…cake, etc.) because I only wanted to use the bread and the dough cycles, but the machine has hung on through thick…" - on Aug 26 2008 …full review

"…We use ours to bake bread of all kinds and to make dough. We have replaced the beaters once during this time…" - on Jan 24 2008 …full review

"…investments. I primarily use the bread machine as a dough maker and sourdough/poolish starter. If I do make…" - on Oct 13 2006 …full review

"I've had one of these forever. Bought one back in 1998. I use it all the time. I mix pizza dough in it and bake…" - on Sep 21 2006 …full review

( 142 reviews )   SalesRank: 2,309

"Great value and great price. I use it for making dough for challah bread. I am amazed at how well the machine works…" - on Jun 4 2009 …full review

"…dough to make baguettes, and this makes wonderful dough, and it also does a rise for you! Great value for the price!" - on May 26 2009 …full review

"…the kneading process to get the right consistency of dough. The bread rises perfectly and then falls when it…" - on May 20 2009 …full review

"…hot bread,, the machine does everything, it mixes the dough , allows it to rise and then bakes the bread , like…" - on May 19 2009 …full review

"…or another. I also prefer to add my add ins on my own after the dough cycle is completed so they stay in one piece." - on Apr 24 2009 …full review