Filed under: FoodWhat's in a name? The pork industry is discovering the wrong name can become a multi-billion dollar calamity. Since April, when many of us first heard the name "Swine Flu" used for the H1N1 virus, the pork market has been in a tailspin. According to the National Pork Producers Council, this is the second body blow absorbed by hog farmers in the last two years, resulting to…